Vegetarian Fish? The Paradoxical Status of Fish in Poland as Non-Meat (and Non-Animal)
Aleksandra Drzał-Sierocka
Abstract
n/a| Author | |||||||||
| Pages | 93-102 | ||||||||
| Publication size in sheets | 0.5 | ||||||||
| Book | Drzał-Sierocka Aleksandra, Tomaszewska-Bolałek Magdalena (eds.): Food in Central Europe. Past-Present-Memory, 2018, Wydawnictwo Naukowe Katedra, ISBN 978-83-65155-92-4, 160 p. | ||||||||
| Language | en angielski | ||||||||
| File |
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| Score (nominal) | 5 | ||||||||
| Score source | publisherList | ||||||||
| Citation count* |
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* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.
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